Other Services

We provide a broad range of consultancy services within the hotel, restaurant and leisure industry together with designing and implementing training. Our highly qualified and experienced teams of consultants have gained in excess of 25 years of operational experience, which enables us to offer exciting and innovative solutions, which are both realistic and easily implemented. We are dedicated to fulfilling your needs and monitoring and maintaining progress.

We provide consultancy services for independent restaurants and restaurant chains, food and beverage retail outlets, food production units and architects.

Consultancy Services

  • Business and strategic planning
  • Market analysis and financial feasibility studies
  • Operational review of organization and structure
  • Designing bespoke operational systems
  • Operational monitoring and audits
  • Mystery shopper and customer care monitoring

Technical Services

  • New and existing food and beverage concept, planning, design
  • Development and implementation of design and operational brief
  • Designing bespoke operational systems
  • Purchasing of products and contract services
  • Appraisal of purchasing and services
  • Monitoring of equipment tender and contracts

Operational Services

  • Start ups and Change Management
  • Operational Systems Implementation
  • Food and beverage menu design and development
  • Implementation and production of food and beverage
  • Menu's and systems
  • Stock Control and Management
  • Health and Safety Due Diligence

Training & Development

  • Human resource development
  • Management and staff training needs analysis
  • Management, supervisory training and assessment
  • Development and training of bespoke training and short courses
  • Food, health, safety and fire training

Bulk Food Supplies

bulk food suppliesBulk supplies to suit your needs. International food, curries, Chinese, snacks, salads, platters for supermarkets, Hotels, weddings or any occasion at most competitive wholesale prices can be catered for on one off or contract basis.

Our highly qualified and experienced teams of professionals have gained in excess of 25 years of operational experience, which enables us to offer exciting and innovative solutions, which are both realistic and easily implemented. We provide consultancy services for restaurants, food and beverage retail outlets and food production units.